Herb Rice Quinoa and Almond “Unstuffing”

For someone who doesn’t eat meat, gluten, dairy, and tries to eat as clean as possible, Thanksgiving can seem daunting. Not to mention the fact that I simply don’t even like most of the traditional Thanksgiving dishes. As a kid, I ate mashed potatoes, cheese ball and crackers, and the homemade pumpkin pie I would…

Pomegranate Vanilla Scones

Scones for breakfast, brunch, snacks, dessert… anytime is a good time for a scone, right? If you haven’t tried my blueberry oat scones, you need to! But these pomegranate vanilla scones are too! So maybe you need them both… These scones are thick, fluffy, soft, vanilla and pomegranate packed, and incredible delicious. They are also…