My family loves pancakes, and I love coming up with new pancake flavors and combos. They are one of my favorite things to get creative with. I use a pretty basic “base” recipe for most of my pancakes, but this one is a little bit different.
and full of gut-healing collagen!
So good. I won’t waste any time getting right to the recipe, because you are going to want to make these!
Vanilla Coconut Collagen Pancakes
3 c. stone-ground wheat flour, or gluten free flour blend
2 heaping scoops Vital Proteins Vanilla Coconut Collagen Peptides
1 t. baking soda
2 pinches pink salt
2 t. cinnamon
2 T. coconut or avocado oil
2 T. local raw honey
2 1/2-3 c. filtered water
Optional: coconut flakes
Mix dry ingredients together, then add egg, honey, oil, and water. Mix well in a stand mixer, until batter is smooth. Add in a handful of coconut flakes if desired ( I don’t love them in mine, but some people love it!).
On a greased (I use coconut oil) griddle, using a batter spoon, cook each pancake for a few minutes on each side. I turn the heat on my griddle to the highest setting, and usually only need 1 minute on each side to get a beautiful golden-brown.
Top with maple syrup, coconut, cacao nibs, nut butter, fruit, you name it!